Jacques Pépin

Jacques Pépin is an internationally renowned chef, author of 30+ cookbooks, and host of 13 PBS-TV series. He is the recipient of countless awards, including the American Public Television’s Lifetime Achievement Award and La Légion d’Honneur, France’s highest civilian honor. An American Masters film chronicling his life, Jacques Pépin: The Art of Craft, debuted on PBS in May, 2017. His most recent cookbooks include Menus: A Book For Your Meals and Memories, Poulets & Légumes, and A Grandfather’s Lessons.