Ayesha Curry

Ayesha Curry is a renowned restaurateur, chef, 2x New York Times bestselling author, actress, producer, and entrepreneur featured on the prestigious Forbes “30 Under 30” list. Her accessible approach to cooking has made her one of the most sought-after experts in food and lifestyle. She is the Founder and CEO of Sweet July, her lifestyle and culinary brand empowering and celebrating women and BIPOC creators. Founded in 2019, Sweet July has two brick-and-mortar café destinations located in Oakland and Santa Monica. Since its launch, the Sweet July enterprise has grown to include Sweet July Magazine, Sweet July Productions, Sweet July Skin inspired by her Jamaican heritage, and Sweet July Books. Products from both the skincare line and home collection have been recognized in top tier publications and have received numerous awards including being named one of Oprah’s Favorite Things in both 2023 and 2024. Ayesha, along with her husband Stephen, are the co-founders of Eat. Learn. Play., an organization dedicated to unleashing the potential of every child and making a positive impact for generations to come.