Laura Werlin

Laura Werlin is a James Beard award-winning author of six books on cheese. She is a sought-after corporate speaker, teacher, and spokesperson as well as a popular presenter at food and wine festivals around the country (this is her 15th year as a Food & Wine Classic speaker) and at wineries throughout California. Laura is a regular instructor at the Cheese School of San Francisco and generally spends most of her time evangelizing about all things cheese. She also eats a lot of cheese too. However, when she isn’t eating or teaching about cheese, Laura can be found jogging on the streets of San Francisco, where she lives, or hiking in the mountains, which she loves.